Why The Little Farm Co?

Welcome this New Year with our delicious homemade pickles!

Delivering Across India. COD available.

All our products are 100% preservative & additive free, handcrafted & sundried. They are made in small batches by tribal women. We use vegetables and fruits grown on our farm in Madhya Pradesh. Pickles & Chutneys are seasoned with our own spices and cold pressed mustard or sesame oil.

Why Us?

Our Raw Materials. Our Production.

We differentiate ourselves from others by ensuring there is no compromise on the quality. We grow our own vegetables, spices and produce our own oil.

Our products are made using old/forgotten/traditional recipes.

PICKLE

OF THE MONTH

Hot
In stock
Rs. 350.00

Description

About Us

Every company claims that there products are THE BEST, TASTY, HEALTHY ETC ETC. But we at the Little Farm Co. go the extra length to justify our claims.We own nearly 400 acres of lush farm lands in the interior of Madhya Pradesh, fed by unpolluted rivers, among some of the most pollution free areas which are ALL bordering government owned Forest Land. Our farms are in very low population density areas where there is no industrial activity, It is here that we grow our own fruits & vegetables along with most of the spices using organic farming practices. We also grow black and yellow sarson (mustard) and Til (sesame) to produce pure cooking oil. We use desi khand and gur which is made without the use of gandhak(Sulfur) in place of sugar. Also instead of the normal table salt (high in sodium) we use siandha namak (rock salt).You are all welcome to visit our farms at any time to see for yourselves the farming practices, handcrafted pickle making and enjoy the joy of being in the lap of nature (most convenient location is Khajuraho).


Now here's to providing you the tastiest, healthiest traditional pickles. CHEERS & HAPPY BINGING

Know More

Frequently Asked Questions

Where do you source your ingredients from?

Most of the ingredients are grown in house at our farm in a small village in M.P - Village Paharapurwa, Rajnagar, District Chhatarpur. Our farms are in very low population density areas where there is no industrial activity; It is here that we grow our own fruits & vegetables along with most of the spices using organic farming practices. We also grow black and yellow sarson (mustard) and Til (sesame) to produce pure cold pressed cooking oil to make pickles. Apart from that limited ingredients that we cannot grow in M.P due to temperature restrictions are sourced through trusted suppliers and farmer networks who deal in natural products. We are farm to fork company where growing to processing to fulfillment is mostly done inhouse.

Are the ingreditents used organic?

Yes, the ingredients used are chemical free as these are grown in our own farm using natural fertilizers like compost and manure. We claim to be preservative free and natural.

How does the pickle stay for so long if there are no preservatives?

Earlier, when our grandmother used to make pickles they didn’t put any kind of additives or preservatives in the pickles for it to stay longer. The quality and the right proportion of the ingredients such oils, salt, and sun drying are the components for the pickle to last longer.

How do you pack your pickles?

Pickles are packed in a glass jars as glass preserves the originally intended aroma of the pickles. Also pickles in the glass jar, receives protection against oxygen and moisture and is unreactive to the acids and oils present in the fermented pickles.

I have more questions, who do I contact?

Please refer to our Frequently Asked Questions page for detailed FAQs. If your questions are still not answered, feel free to mail us operations@thelittlefarm.co.in on or call / whatsapp us on 9650804006

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