The princess of pickle: The New Indian Express

Delhi-based Niharika Bhargava provides jobs to rural women and revives traditional recipes through organic farming practices.

At 22, and that too with a higher education from London, not many would want to muddy their hands in the faraway farms. But Delhi-based Niharika Bhargava seemed to be cut out for that; she decided to work against packaged products and empower underpriviledged rural women.An MSc degree in Marketing Strategy and Innovation from Cass Business School, London, gave Niharika the global exposure and practical knowledge. She set about with her three-fold approach—go organic, give employment to local women and revive traditional recipes.

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